Cast your vote, the beer is bubbling and we need a name.
Another beer now fermenting in the Dagobar under the 70 degree ideal temp. It is a brown ale, with extra hops of course, nutmeg, and other holiday spices. We are thinking of many different names but haven’t made up our minds, help us come up with the next beer name by taking this survey, or if you want to submit your own idea, just leave a comment.
What should the name be for the next Dagobeer?
- Chai-Fighter Ale (55%, 12 Votes)
- Hoth Holiday Ale (45%, 10 Votes)
- Nut-Tee Dee (0%, 0 Votes)
- Numegdalorian Ale (0%, 0 Votes)
Total Voters: 22



